In the spirit of warm weather days ahead, a little cocktail inspiration for you! I am not a big hard alcohol person, but lately I have been really enjoying a gin cocktail. This recipe is especially delicious because of the citrus and the honey and very easy to make.
Read MoreThe afternoon slump. More coffee, maybe something sweet? The instant gratification that comes from that temporary caffeine buzz or sugar rush. I make the opposite error of eating nothing between meals and come dinner time, hangry is an understatement.
Read MoreA few winter favorites in the way of clothing, food, and some skincare items!
Read MoreWhile the idea of getting all dressed up is certainly fun, picking out a new dress, I have more recently been enjoying taking a minute to be at home, cooking, reading, and decompressing. This New Year's will be spent by the fire in some cozy layers, drinking champagne, and nibbling on my fondue board.
Read MoreA little festive drink to kick off the season! The apple cider and ginger beer make it refreshing with a little spice. I definitely suggest getting a silicone ice cube maker to make 4 large cubes to pour your drink over. I also bought mini apples to slice to get the perfect sized garnish!
Read MoreI picked up the most beautiful figs at the farmer's market this week and was inspired to use them in a different way. A delicious way to incorporate figs into a breakfast or even a dessert, is by roasting them, to get them extra juicy and delicious.
Read MoreMy absolute favorite thing to do come summer is pack up a picnic of my favorite things and head to the beach, a drive I take for granted because, as it is a 15 minute straight shot to the Pacific Ocean from my house. Last weekend, my sister and I gathered up our things and did just that, getting some beautiful weather and some delicious goodies to enjoy on the sand.
Read MoreJust in time for Memorial Day, my recipe for a Grapefruit Paloma with the optional twist of jalapeno!
Read MoreIn the mood for spring and with a sweet tooth, I wanted to make a classic vanilla cake with a twist. Strawberries are starting to hit the farmers market, so I picked some up to add to the middle layer of my cake as well as for decoration.
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